Prix Fixe
In Celebration of Thep Phanom's 23rd Anniversary
Chef Pathama has assembled her Signature dishes
in a three course Prix Fixe menu for $18.95 per guest.
Appetizers
(Choice of One)
Thep Thong
Minced Chicken Rolls (2pcs) |
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Goong Gaborg
Deep fried shrimp rolls (3pcs) |
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Crispy Tofu
Served with peanut sauce |
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Tod Mun Plah
Fried fish cakes served with cucumber salad |
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Soup or Salad
*Tom Kha Gai |
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*The Crying Tiger |
Chicken coconut soup |
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Spicy beef salad |
or |
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or |
*Tom Yum Goong |
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*Bikini Shrimp |
Spicy and sour Prawns soup |
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Spicy grilled prawn salad |
or |
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or |
*Tom Kha Pak |
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*Salad J |
Vegetable coconut soup |
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Mixed greens in ginger dressing |
Entrees
(Choice of one)
Tamarind Fish |
Crispy fried filet of Tilapia with tamarind sauce |
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Pumpkin Prawn Curry |
Prepared in red curry sauce |
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Chef's favorite BBQ Pork Back Ribs |
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Siamese Steak |
Served with String Beans in thick curry sauce |
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Basil Salmon |
Grilled filet of Salmon in spicy basil sauce |
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Gai Krapow Krob |
Crispy and spicy fried basil Chicken |
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The Weeping Lady |
Sauteed minced chicken and grilled eggplant in spicy garlic sauce |
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Crispy Fried Portobello Mushroom |
Served with crispy Tofu and braised Eggplant in basil sauce |
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Thaitanic Tofu |
Sauteed in Chef's famous Thaitanic sauce with grilled vegetables |
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Dinners include your choice of steamed Jasmine or Brown rice. |
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